Raleigh Greek Festival
Jim Graham Building
NC State Fairgrounds
1025 Blue Ridge Road
Raleigh, NC 27607
Greek Pastry Shoppe
Baklava – Walnuts and delicate spices layered in buttered fillo pastry in scrumptious syrup
Flogeres (Baklava Rolls) with Chocolate – Walnut stuffed fillo ripples sprinkled with warm spiced syrup & chocolate
Galaktoboureko – Greek cream custard between crisp fillo layers topped with spiced syrup
Karithopita – Crushed walnut cake lightly spiced with special syrup
Yaourtopita – Greek yogurt butter cake with whipped cream
Koulourakia – 6 Butter cookie twists sprinkled with sesame seeds
Kourambiethes – Butter shortbread cookies with almonds, topped with confectioners sugar
Pasta Flora – Apricot or raspberry fruit-topped tarts with a rich pastry dough
Finikia – Honey-dipped semi-soft cookies sprinkled with crushed nuts
Kataifi – Shredded fillo dough wrapped around crushed walnuts dipped in honeyed syrup
Almond Cookies – Almond butter cookies covered in slivered almonds
Almond Cookies with Chocolate
Kok – Two cake like cookies dipped in syrup and filled with cream, coated with a chocolate glaze
Greek Donut Shoppe
Loukoumathes – Pipping hot, deep fried, honeyed dough puffs dipped in hot syrup and dusted with cinnamon
Greek Coffee Shoppe
Kafenion – Featuring hot demitasse and cold frappe
Ice Cream Shoppe
Baklava Sundae – Vanilla ice cream covered with baklava crumbles and a choice of honey or chocolate syrup
All dinners include Greek style green beans, rice pilaf, and bread.
Oven Roasted Lamb Shank – The pride of Grecian cuisine. Mouth-watering, bone-in fresh lamb shank basted with olive oil, garlic, and a delicious tomato sauce served on a bed of rice pilaf.
Chicken Riganato – Greek-style baked chicken, basted in a marinade of olive oil, garlic, and special spices served on a bed of rice pilaf.
Moussaka – Internationally-famous Greek casserole dish featuring layers of eggplant, seasoned beef, and parmesan cheese, topped with a creamy bechamel sauce.
Pastitsio – Delicious layers of macaroni and seasoned beef blended with parmesan cheese and topped with a creamy bechamel sauce.
Spanakopita (Vegetarian) – It is out of this world, even if you’re not vegetarian! Layers of fillo pastry with a blend of spinach, Greek feta, and spices, all baked into a delicious pastry. Served with a flavorful dolmades.
Chicken or Beef– Traditional Greek kabobs with tzadziki sauce
Chicken Gyro – Grilled chicken in a Greek marinade served on pita bread with lettuce, tomato, and tzatziki sauce
Gyro Sandwich – A blend of beef and lamb, spiced with Greek herbs. Served on pita bread with lettuce, tomato, and tzatziki sauce
Greek-style Fries – Deep fried potatoes with special Greek seasoning
Grilled lamb patty spiced with Greek herbs served on a bun with lettuce, tomato and tzatziki sauce
Salata & Mezedakia
Greek Salads – Lettuce, tomatoes, Kalamata olives, feta, pepperoncinis, and special Greek salad dressing.
Mezedakia (Greek Sampler) – Greek meatballs, spanakopita, feta, olives, tomatoes, pepperoncinis, stuffed grape leaves, and bread.
Spanakopita – Spinach and Cheese Pie
Greek-style Meatballs Dolmathes – Stuffed grape leaves
Soft Drinks – Pepsi, Diet Pepsi, Mountain Dew, Diet Mountain Dew, Sierra Mist
Tea, Water, and Coffee
Imported Greek Table Wines – Glass or Bottle Greek Beer Domestics (Draft) Ouzo Metaxa